Conveniently located minutes from Disneyland and the Anaheim Convention Center, Roy’s Restaurant offers visitors to experience classic European techniques and bold Asian flavors that define this restaurant’s Hawaii-Inspired Fusion cuisine. Roy’s Restaurant’s menu features Roy Yamaguchi’s signature dishes, an array of creative sushi, and modernly creative dishes by Chef Partner Patrich Balundo.
Roy’s Restaurant has different dining areas you can choose from: the sushi counter, the appointed dining room, or the expansive outdoor lanai. Culinary pioneer Roy Yam Yamaguchi mastered an entirely new approach to unique fine dining by blending adventurous Pacific Rim flavors and classic techniques. The first Roy’s Restaurant opened in 1988 in Honolulu, and it has spread its passion and warm hospitality for innovative and creative cuisine worldwide ever since.
Besides offering a relaxed vibe, the minimalist interior from Roy’s Restaurant offers the perfect getaway from the hustle and bustle that can be found in this part of town.
Located inside the Anaheim Garden Walk, Roy’s Restaurant offers spectacular cocktails and outstanding seafood prepared by local chef Ron Plata. Roy’s Restaurant is perfect for groups and business crowds, as it has an expansive private room for meetings and accommodates solo diners who eat at the sushi bar or the lounge.
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